For our new project in (North Coast), we need to hire experience (Cost controller) in Restaurant
- Able to effectively control the Food & Beverage Cost.
- Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.
- Prepare variance analysis for food & beverage and communicating with relevant parties.
- heck and verify voids in the POS systems.
- Check and verify discount on the POS systems.
- Check and verify all complimentary sales in POS systems.
Work Location: North Coast
Work Duration: 2 Month